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Barbara'S Fish Trap Clam Chowder Recipe

Barbara's Fish Trap Clam Chowder Recipe. Brown onion in bacon fat. * save the clam liquor.

Clam chowder Barbara’s Fishtrap Vittle Monster
Clam chowder Barbara’s Fishtrap Vittle Monster from vittlemonster.com

Web santa barbara clam chowder. Cook bacon in frying pan until crisp. Step 3, discard all but 2 tablespoons bacon drippings, saute onion.

Little Bits Of Potato And Celery And A Sprinkle Of.


Add clam juice and potatoes. Web cook bacon in frying pan until crisp. Cook and stir with wire whip, until smooth and thick.

Cover And Cook For 15 Minutes.


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Web In The Meantime, Melt Butter In Another Medium Saucepan.


Web add tomatoes and tomato sauce. Reduce the heat to low. Cook bacon in frying pan until crisp.

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Web clam chowder ala barbara's fish trap. Web of the many other seafaring items on barbara’s broad menu, hearty chowder stands out. Web step 1, cook bacon in medium skillet over medium heat until crisp.

Add Clam Juice And Fish.


Brown onion in bacon fat. Remove, drain and break into 1 pieces. Web an ideal spot for a meal by sunset, barbara's fish trap has fantastic food and a stunning natural character helped by its stunning view of the sea.referred to by locals as the place.

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